The scallops were perfectly cooked, tender, and flavorful, paired beautifully with a creamy risotto and seasonal vegetables. The presentation was artful, showcasing the chefs attention to detail.
A lightly spiced sweet dish cooked in a coconut & creamy sauce.
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Cooked with fresh onions, tomatoes, and spices in a rich sauce.
Spinach and chicken cooked in a spiced tomato & onion sauce with herbs.
Minced lamb and peas cooked with herbs and spices. (Dry or Sauc Boiled egg extra £0.75p each
Soft dumplings in creamy, rich tomato-based curry with aromatic spices.
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