The scallops were perfectly cooked, tender, and flavorful, paired beautifully with a creamy risotto and seasonal vegetables. The presentation was artful, showcasing the chefs attention to detail.
Layered flat bread.
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Stuffed with minced lamb and mixture of spices.
Long thin garlic and chilli crispy naan.
A naan specially for the chilli lovers with a touch of garlic.
Soft, leavened flatbread stuffed with spiced potatoes,crispy, flavorful delight.
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